Mar 28, 2024  
Catalog 2012 - 2013 
    
Catalog 2012 - 2013 [ARCHIVED CATALOG]

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BIO 1030 - Introduction to Nutrition

Credits: 3
This course introduces students to the physiological basis of nutrition and evaluates dietary requirements. Emphasis is placed on metabolism, digestion, and nutrients used in the human body and the nutrition involved in health, disease, and aging.


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