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Apr 28, 2024
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HTM 1040 - Introduction to Lodging & Resort Management Credits: 3
Introduces students to the process of managing and operating hotels, resorts, and small properties. Students gain a working knowledge of lodging and resort management principles, strategies and policies, and analyze their effectiveness. Topics include property management, foods purchasing and distribution, environmental impact, and planning and for financial and human resource factors.
Prerequisites: Students must meet basic skills policy requirements. No other course prerequisites required.
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